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According to IMARC Group’s latest report, titled “Natural Antioxidants Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026”, the global natural antioxidants market reached a value of US$ 1.3 Billion in 2021. Looking forward, IMARC Group expects the market to reach US$ 1.9 Billion by 2027, exhibiting a CAGR of 5.81% during 2022-2027. Natural antioxidants are naturally occurring additives used to delay the oxidative rancidity of products to ensure their optimal conditions for extended periods. Some of the most commonly used natural antioxidants include rosemary extract, ascorbic acid, and tocopherols. They are widely utilized in food products to prevent deterioration while reducing oxidation and improving their shelf life. They offer excellent antioxidant capacity, lower volatility, better stability at high temperatures, and higher solubility than synthetic antioxidants. As a result, natural antioxidants find extensive applications across various industries, including food and beverage, cosmetics and personal care, animal feed, pharmaceuticals, and nutraceuticals.
We are regularly tracking the direct effect of COVID-19 on the market, along with the indirect influence of associated industries. These observations will be integrated into the report.
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Since natural antioxidants eliminate the production of free radicals from the body cells and prevent the damage caused by oxidation, they help reduce the risks of medical ailments, including cancer, cardiac arrest, emphysema, and Parkinson’s disease, which may occur due to oxidative stress in the body. As a result, the rising incidences of lifestyle diseases and surging health consciousness among consumers represent the primary factors driving the natural antioxidants market growth. Besides this, the widespread prevalence of chronic respiratory problems due to high exposure to air pollutants, industrial solvents, hazardous gases, and dust particles is another major growth-inducing factor. Additionally, consumers are shifting from synthetic antioxidants, such as BHA, BHT, propyl gallates, and EDTA, toward cleaner and safer alternatives like natural antioxidants. In line with this, the growing awareness regarding the efficacy of natural antioxidants in minimizing the oxidative damage caused by chemotherapy has catalyzed the product demand. Furthermore, the increasing product usage in anti-aging formulations, face and body creams, essential oils, perfumes, and spa products for eliminating wrinkles, pigmentation, dark circles, and skin dullness has accelerated the adoption of natural antioxidants. Other factors, including the expanding cosmetics sector, escalating demand for organic personal care products, emerging pharmaceutical applications, rising consumption of fortified foods and beverages, and growing product usage in animal feed, are also creating a favorable market outlook.
Natural Antioxidants Market 2022-2027 Competitive Analysis and Segmentation:
Competitive Landscape With Key Players:
The competitive landscape of the natural antioxidants market has been studied in the report with the detailed profiles of the key players operating in the market.
Some of these key players include:
The report has segmented the global natural antioxidants market on the basis of product type, form and region.
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Key Highlights of the Report:
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IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.
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